The easiest no-bake cookies you need to make, especially for those of you who are still busy receiving open-house guests for Eid! 🥰

Think of the traditional cornflake cookie, but in a chewy-crunchy form, and much quicker to make. They’re also a source of protein and fibre, and taste super chocolatey 

For ~30 mini cookies:

 

Instructions

1. Whisk all the ingredients except the oats until smooth
2. Stir in the oats and mix till combined
3. Scoop the batter onto a lined baking sheet (I like using a mini ice cream scoop for this) and chill in the freezer for 30 min
4. Store them in the fridge and serve chilled

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